Nourishing face masks with cottage cheese. The best cottage cheese face masks at home. Options for all occasions

Have you begun to notice alarming signs of skin withering? Of course, the easiest way out is to turn to a professional, however, you can also use products made from natural ingredients. Thus, a mask made from cottage cheese and honey has long been considered an excellent way to refresh the skin and saturate it with nutrients. Read on to learn how it should be prepared and used.

Many women know about the almost magical effect of honey on the skin.

Among the beneficial qualities of this beekeeping product, the following can be particularly highlighted:

moisturizing – carbohydrates contained in honey have the ability to bind and retain moisture in the skin;
antibacterial effect - special honey enzymes and acids destroy pathogenic microorganisms;
obstacle to aging – antioxidant substances stop oxidation reactions, which slows down skin aging.

The curd ingredient, used as a food product, is simply irreplaceable for optimal growth of the musculoskeletal system, hair and nails. However, its useful qualities do not end there.

As a component of a cosmetic product, cottage cheese contributes to:

stimulating the production of collagen (a special fibrillar protein), which gives the skin elasticity;
smoothing the skin;
relieving inflammation and redness;
return of natural color to facial skin;
protecting the skin from the influence of ultraviolet radiation and low temperatures.

Thus, a mask with cottage cheese and honey is a fairly effective cosmetic product, with regular use of which you can achieve impressive results.

Rules for using the product

Before considering the options for popular honey-curd masks, you need to dwell on the features of their manufacture and use.

Cosmetic products will be especially useful if you follow important recommendations.

It is better to prepare the curd ingredients for masks yourself or purchase them at the market from familiar sellers. If there are none, you need to pay attention to the shade of the product - fresh cottage cheese is whitish or slightly creamy in color. The smell of a high-quality lactic acid product is slightly sour.
The fat content of the product is also important. If your skin is excessively dry, purchase the highest fat cottage cheese. For skin with excessive functioning of the sebaceous glands, low-fat curd mass is suitable, for combination skin - medium fat content.
A cosmetic product must be as fresh as possible, so you cannot make it “in reserve.”
To enhance the effectiveness of the procedure, you should first remove your makeup and rinse your face.
After applying the mask, you should lie down and rest for 15-20 minutes. To increase blood flow to the head, the pillow is removed, and a cushion is placed under the lower part of the body.
The cosmetic product is removed using warm and cold water (water contrast will improve blood flow in the skin). Once your face is dry, you can lubricate your skin with a suitable cream.

Honey and curd mask is suitable for all skin types. The only limitation is intolerance to any ingredient. That is why the resulting mixture is first applied to the wrist in order to “test” the skin for the presence of hypersensitivity.

Recipes for honey-curd face masks

So, a face mask with natural honey and cottage cheese is a useful cosmetic product in all respects. There are many variations, but at home the following recipes are considered the simplest and most effective:

Standard mask. You will need a tablespoon of cottage cheese, a teaspoon of thin honey. Knead the curd mass with a fork and add honey, then mix everything.
With milk. Approximately 25 grams of curd mass is mixed with 30 ml of warm milk and a teaspoon of honey. This product is great for nourishing the skin and smoothing out fine wrinkles.
With lemon juice. Mash the curd mass (25 grams), add a teaspoon of honey, 30 ml of warm milk and lemon juice. This mixture perfectly whitens the face, making the skin look younger.
With olive oil. Take an equal amount of full-fat cottage cheese, linden honey (fights inflammation) and a teaspoon of olive oil. This product is suitable for ladies with aging skin.
With strawberry. You will need equal amounts of curd and strawberry mixture, and a teaspoon of honey. The product is thoroughly mixed and applied to the face for only 10 minutes. The mixture perfectly saturates the skin with vitamins and restores its natural beauty.
With banana and sour cream. Banana puree, sour cream, and curd mass are taken in equal proportions. Then a teaspoon of honey is added and everything is thoroughly mixed. This mask perfectly moisturizes and vitaminizes the skin.
With sorrel. 25 grams of cottage cheese are mixed with a tablespoon of chopped sorrel, then the white of a chicken egg (or 2 quail) and a teaspoon of honey are added. This remedy relieves inflammation and dries out pimples.
With parsley. You should first make juice from parsley leaves. It is mixed with an equal amount of curd mass and a little honey is added. This cosmetic product refreshes the complexion, lightens freckles and makes pigmented areas less noticeable.

We have been told about the benefits of cottage cheese from a young age. And we have learned well that this is the best source of calcium and protein for the body. But a curd face mask can be no less useful than taking this product internally. By applying this composition to your skin a couple of times a week, you can quickly make it soft, smooth, and without any inflammation. Such masks are suitable for dry skin and those with increased oil content; they can be used as additional nutrition and to eliminate existing problems. In general, this is a universal and inexpensive product that can really get your skin in order.

Why cottage cheese?

Dairy products, in principle, are very beneficial for our body. But many people have lactose intolerance, which is why it is simply impossible to get everything you need from milk or kefir. Cottage cheese is digestible quite easily. Moreover, in addition to calcium and protein, which we know well, it also contains other “benefits”. And all this can be used for facial skin:

Vitamin A is a well-known element for beauty, smoothes the skin and removes inflammation;
Vitamin PP protects against frost and ultraviolet radiation;
vitamin B2 is involved in metabolic processes;
vitamin C prevents aging and protects against aggressive external environment;
vitamin D regenerates;
magnesium helps the skin produce collagen;
iron improves complexion and protects against dryness;
phosphorus relieves irritation and improves metabolism.

These are not all the elements contained in cottage cheese that are beneficial for the skin. Another thing is important - a mask made from cottage cheese can make your skin really beautiful. After just a few procedures, your complexion will improve, fine wrinkles, inflammation, redness will disappear, your skin will become softer and more delicate. This effect can be achieved if you constantly go to the salon for treatments, which will be performed by a professional using the best products. But this pleasure costs a lot of money. Compositions based on cottage cheese will cost you a reasonable amount, and the effect will be no worse than salon procedures.

Basic rules for using cottage cheese face masks

Any cosmetic product, even if it is an expensive professional composition, must be used correctly. There are instructions for this on the tube or on a separate sheet. This is not the case with masks prepared with your own hands at home. Nowhere will it be written how to apply it correctly and how long to keep the composition on the face. Therefore, it is worth remembering how to properly prepare, and then apply natural ingredients for beautiful skin.

If you have dry skin, take cottage cheese with a high percentage of fat; for oily skin, on the contrary, with a low percentage.
Try to buy village cottage cheese. It often contains much more useful substances than industrial products. But the cost is significantly lower.
Do not store the dairy product for a long time, try to use it as quickly as possible. Over time, it begins to deteriorate, and this can have a detrimental effect on the skin.
Try to use products at room temperature. And if possible, avoid heating, since under the influence of high temperatures many substances are destroyed and the effectiveness of masks is reduced. This does not apply to vegetable oils and milk; a little heating is even beneficial for them.
Try to make masks either in the morning or in the evening. This is when nutrients are best absorbed.
During the procedure, take a horizontal position and try not to move or use your facial muscles.
You should not make masks if there are open wounds or damage to the skin.
Although cottage cheese is not a strong allergen, it is still worth testing the composition on a small area of skin shortly before use.
It is recommended to keep the mask on your face for at least 20 minutes.
The minimum number of procedures per week is two. To achieve a visible result, they must be carried out at least seven times.
You should wash off the mask from your face not with water, but with herbal decoctions or kefir.

Recipes for cottage cheese face masks

In addition to the main ingredient, you should stock up on honey, sour cream, bananas, green tea, essential oils and some other ingredients. In any case, everything you may need either is already in your home or can be purchased for little money. The good thing about natural masks is that you don’t need to spend a lot of money to prepare them, but the result, nevertheless, is always pleasing.

Mask for dry skin

Take a tablespoon of cottage cheese and warm milk, mix and apply on your face. If your skin requires enhanced nutrition, then take not milk, but a little sour cream or cream.

For oily skin

For those with oily skin, a mixture of cottage cheese and any fermented milk product is good: kefir, yogurt, whey. The products must be mixed in equal proportions and carefully applied to the face.

Super nourishing mask

Mix one spoon each of cottage cheese and banana puree, pour in two spoons of warm milk. Mix everything well and apply to the skin. Instead of milk, you can take a spoonful of sour cream or cream, add the yolk, and replace the banana with persimmon. Such masks not only eliminate dry skin, making it softer, but also improve complexion and relieve irritation. You can also add a little honey here for additional vitaminization of the skin.

For skin tone

It’s good to do this mask in the morning if you haven’t gotten enough sleep and your appearance leaves much to be desired. So, mix a spoonful of cottage cheese with two spoons of cooled green tea. Or you can use the leaves themselves, but then you will have to add a little milk so that the mask is not too thick. If you already have the first signs of aging, then you should take black tea.

Anti-inflammatory mask

You need to mix two tablespoons of cottage cheese and parsley (or decoction). Apply the resulting mixture to your face, and apply a larger layer on inflamed areas. It is also worth washing off the composition with a decoction of parsley.

Against increased fat content

Take 1-2 tablespoons of low-fat cottage cheese, add whipped egg white and a few drops of hydrogen peroxide. Mix everything well and apply the mixture to your face. Only, unlike other masks, this one should be kept on for no longer than 10 minutes.

Mask against redness and age spots

Mix cottage cheese, sour cream and sea salt, apply to the skin and after five minutes wash with chamomile infusion. You should not hold it longer, otherwise you may damage the skin.

A mixture of cottage cheese and honey

This mask is great for all skin types and solves all problems. Just mix two tablespoons of cottage cheese and two teaspoons of honey. Mix well and can be used for its intended purpose.

Softening and whitening mask

You will need a tablespoon of cottage cheese and honey, a little lemon juice. Mix all the ingredients well and apply the mask to your face.

Anti-wrinkle mask

Of course, it won’t smooth out very deep wrinkles, but it fights the first signs of aging quite successfully. All you need is to mix cottage cheese and vegetable oil. Mix these two ingredients well and the mask is ready for use.

Vitaminizing mask

It is good to use in the spring, when the skin requires increased nutrition. But it won’t hurt to use this composition throughout the year. Take two spoons of cottage cheese, add a little fish oil, mix. Then pour parsley juice, flaxseed oil and strong brewed tea here. After the procedure, you can wipe your face with lemon juice.

Additionally, you can add essential oils, herbal decoctions, vegetable and fruit juices, and berry purees to the formulations to make them even more effective. But even the simplest mask of cottage cheese and honey or sour cream can work real miracles.

By secret

Face younger in just 11 days!

Even at 40 you can look 21 if you put it on your face at night...

Women use many methods to combat wrinkles. One of these is cottage cheese and masks made from it. This tool, accessible to everyone, is easy to use. And thanks to the naturalness of the product, it is possible to achieve good results.

In this article:

Benefits of cottage cheese

Cottage cheese can replace any product from the store.

Please note: This is an organic product and is suitable for all skin types.

Among the beneficial substances that make up cottage cheese, the following are important for the skin:

calcium - promotes smoothness and silkiness;
magnesium - this element is indispensable for activating collagen production in cells;
phosphorus - activates metabolism at the cellular level and removes irritation;
iron - prevents dryness and evens out complexion;
vitamin A - rejuvenates the skin and relieves inflammation;
vitamin PP - helps the body protect the skin from external influences (sun, wind, temperature);
vitamin B2 - regulates metabolic processes, improves facial tone;
vitamin D - restores skin cells;
vitamin C - protects the epithelium from age-related changes.

Using cottage cheese as a cosmetic product, you can achieve good results. The skin will become whiter and wrinkles will be less noticeable.

This fermented milk the product relieves inflammation and nourishes the epidermis.

Natural care is the main advantage of this product. For those who love variety, there will be no shortage of mask recipes. After all, traditional medicine allows you to use simple and affordable materials for care procedures.

When replacing salon methods with such a home mask, the skin receives more benefits. In addition, cottage cheese costs significantly less than professional procedures.

How to use correctly

The effectiveness of masks with cottage cheese depends on many factors. The main points that must be completed are:

The choice of fat content depends on the type of skin the mask will be for. requires more nutrition, which means the fat content should be higher. On normal skin, you should apply cottage cheese with average percentages. In general, choose a low-fat fermented milk product.
For similar cosmetic procedures It is better to buy homemade organic cottage cheese. Because it contains more useful components than a product from a supermarket.

Important: When producing such a product in large factories, many impurities are added. Therefore the quality may be lower.

In most cases, the mask is suitable for everyone. But still It is worth conducting a test for individual intolerance. This way you can prevent an allergic reaction. To do this, apply a small amount of the mixture to your wrist.
The main rule of effectiveness is regular use. The product must be used once a week. In this case, the course must consist of at least 6 procedures.
Severe irritation and inflammation may be a contraindication for using a cottage cheese mask. Because the effect of this product on areas of inflammation can cause an even greater negative skin reaction. In such cases, it is better to postpone the procedure.
Curd masks should be washed off with water at room temperature. To enhance effectiveness, you can rinse your face with an infusion of medicinal herbs. For example, daisies.
Before the procedure, be sure to clean the skin. and treat them with tonic.
It is recommended to use curd masks shortly before bedtime. This way the epidermis will have more time to regenerate.

Taking these rules into account, you can achieve the disappearance of wrinkles in a short time. And as a bonus, the skin gains elasticity, smoothness and softness. Therefore, cottage cheese masks are in great demand.

Options for all occasions

There are a lot of recipes for cottage cheese face masks against wrinkles. Each problem area has its own needs. But the main factor is hydration. The appearance of wrinkles depends on it.

Please note: If the skin lacks moisture, it dries out and withers.

Anti-fading

This product is used for all types of skin. For a cottage cheese mask for aging skin, the ingredients you will need are:

cottage cheese (2 tablespoons);
sour cream (1 tablespoon);
honey (half a tablespoon).

The components must be mixed until smooth. This mixture must be distributed over the face. The duration of the procedure is 25 minutes. You can cleanse your skin of the product with room water. Then you should “activate” the effect of the product by rinsing the skin with low temperature water.

You should wait 5-10 minutes and you can apply tonic and cream.

For wrinkles

This remedy is sometimes called anti-aging. A cottage cheese mask against wrinkles helps to lighten the skin due to its active ingredients. Therefore, a lifting and rejuvenating effect is created.

For the mask you need to prepare:

cottage cheese (1 tablespoon);
milk (2 tablespoons) - it should be heated before starting the procedure;
lemon juice (2 tablespoons) - must be freshly squeezed;
honey (1 teaspoon).

All ingredients must be mixed using improvised means or in a blender. After this, apply to the skin of the face. Leave the product on the skin for 15-20 minutes. Remove the curd face mask from wrinkles using warm water.

If you double the amount of ingredients, you can apply the resulting mass to the chest area. You can wash it off after half an hour.

This mask is also effective for smoothing roughness on the hands and heels.

By preparing this product, you get a product for several zones. Which is very convenient and economical.

Wrinkles around the eyes

This area is very delicate. Gentle and soft care is necessary here, since the skin is very thin and quickly becomes dry.

A cream mask is prepared from cottage cheese for the area around the eyes. This texture of the product allows you not to harm this sensitive area.

Cream mask for wrinkles around the eyes

The components of this tool are:

cottage cheese (1 tablespoon);
egg yolk (1 piece);
olive oil (1 teaspoon);
milk or cream (half a tablespoon).

Cottage cheese and mashed yolk should be mixed. Add preheated oil to them. Then pour cream or milk into the mixture.

The action time of the composition is 15-20 minutes. It is also better to rinse off with slightly heated water. For best results, you can add rinses with herbal infusions.

Using these products within a month, you can see the first positive results. Wrinkles will become less noticeable, and the skin will have a healthy tone.

Useful video

Curd mask.

In contact with

Cottage cheese is an excellent basis for preparing not only various dishes, but also skin care products. It goes well with other ingredients - vegetables, berries, fruits, so it can be used by those with any type of dermis. He can handle both oily, dry and combination skin types! A face mask made from cottage cheese effectively cleanses, tones, softens, moisturizes, rejuvenates and whitens.

Beneficial properties of masks with cottage cheese for the face

This product is financially accessible to almost every person and it takes very little time to prepare a mask composition from it. He is the source of all necessary elements. These include:

A mask of cottage cheese and sour cream is applied to the girl’s face. The mixture is applied in one even layer over the entire face. The eyes are closed, the hair is tied up with a bandage, the lips are not lubricated. The mass does not flow off the skin, is white, heterogeneous

Retinol (A) – is responsible for the elasticity of the skin, inhibits the formation of wrinkles, and fills the tissues with moisture.
Ascorbic acid (C) – is involved in redox reactions, takes part in the synthesis of elastin and collagen, has a beneficial effect on skin color, and is necessary for carbohydrate metabolism.
Biotin (H) – restores cellular metabolism.
Niacinic acid (PP) – improves blood flow, promoting the passage of the vascular network, removes toxins from the dermis.
Carbohydrates galactose and lysine - soften the skin, maintain its elasticity and tone, accelerate the absorption of B vitamins, and eliminate dryness.
Phosphorus – relieves irritation and redness, soothes.
Magnesium, which the cottage cheese face mask also contains, reduces swelling and tones muscles.
Vitamins D are needed for cell renewal and skin restoration.
Iron – changes the color of the dermis for the better.
Calcium – serves as protection against the influence of external factors (UV rays) and prevents tissues from drying out.
Proteins rejuvenate, eliminate unevenness and fine wrinkles.

On video: Cottage cheese face mask

Important! A curd face mask will bring the desired benefits only if it is done regularly. It is recommended to repeat the procedure 3-4 times a week, the optimal course, depending on the specific problem, is 6 months

Rules for using masks with cottage cheese for the face

Mask compositions based on cottage cheese almost never cause an allergic reaction, but it is still better to apply a little product to your wrist before using them. If the skin does not become red, inflamed or itchy, then everything is fine.
For this, use a product with a high percentage of fat content, and for all other types - low-fat.
Buy only homemade cottage cheese, it contains much more nutrients than store-bought cottage cheese. And it is desirable that it be made from whole milk.
Take only fresh mass, which has been stored no longer than 2-3 days.
A face mask made from sour cream and cottage cheese or with some other ingredients should be applied for 10-25 minutes, it all depends on the purpose of its use.

Recipes for the best face masks with cottage cheese

If there are no severe injuries on your face, eczema, open wounds, or burns, then you can safely choose one of the recipes below.

Whitening

Cottage cheese is used to prepare a homemade mask, made in lumps. Oiliness depends on skin type. For dry you need fat, for oily you need low fat. Cottage cheese must be fresh

To prepare this bleaching agent, you need to mix sour cream (liquid) and cottage cheese in equal proportions. Then you need to stir it well, add lemon juice (1 teaspoon) and olive oil (5 drops). The finished mixture is applied to the desired areas while warm and left for 15 minutes. Use cool water to rinse off. The procedure is completed by lubricating the skin with any nourishing cream. Before doing it, we recommend reading who can and cannot do a whitening face mask at home.

Softening

For dry skin, you can prepare the following mixture: pour kefir (20 ml) into a bowl, add cottage cheese (50 g), put a little honey and grind the mixture. The result should be a homogeneous paste of medium thickness. It is applied to problem areas, which is especially important in the summer. Leave the mixture on them for about 15 minutes; to wash off you will need a cool chamomile infusion.

Cleansing

This mask is ideal for aging skin lacking vitality. Grate a cucumber (one), add lemon juice (2 drops), add dry milk (20 g) and cottage cheese (50 g). Rub the mixture well and spread it with clean hands in a thick layer on the problem areas. You should keep it for 20 minutes, after which you need to wash your face. This product will cleanse pores and remove oily shine.

Moisturizing

This curd and honey face mask is great for moisturizing. Mash one fresh banana with cottage cheese (50 g), add a little honey and oatmeal. Stir the mixture and lubricate the skin with it, especially carefully the area around the eyes and lips, and nose. Leave it on for 20 minutes before rinsing and then remove any remaining product with water. But before that, it’s worth reading why it’s needed and who can do it.

Calming

If you need to remove acne from your face, relieve inflammation, eliminate redness, then this recipe is suitable. Prepare a chamomile decoction, you can read how to do it here, mix it (10 ml) with mashed cottage cheese (50 g) and lubricate the facial area with the resulting composition. Lie like this for 20 minutes, then remove it with a damp cloth. Then lubricate your skin with moisturizer.

Tonic

A mask of cottage cheese and sour cream is applied to the girl’s face. To do this, use a special brush, which is passed over the entire face. The area near the eyes is also blurred. Leave the product on until it dries a little

To refresh and nourish normal and dry dermis, the following recipe is suitable: mix cinnamon powder (10 g), chicken egg (one yolk), green tea (10 ml) and cottage cheese (20 g). Apply the mixture to your face, especially carefully lubricate the area around the lips and eyes, and remove it 15 minutes after that. To remove residue, use cotton pads soaked in milk.

Nutritious

Combine together carrot juice (1 tsp), milk powder (10 g), olive oil (5 drops) and curd mass (20 g). After mixing the ingredients well, spread them evenly on your face and leave for 20 minutes. After this, use a cool chamomile infusion to rinse it. This mask is recommended for the care of normal skin types that need nutrition and hydration.

Here are some simple recipes that allow you to prepare truly effective face masks from cottage cheese at home. With their help, no skin problem will be scary!

FAQ

Karina, 21 years old:

Hello! I encountered the following problem - my face became very pale, it doesn’t peel, it’s naturally shiny, nothing else bothers me. Tell me what to do in such a situation, I would like to achieve a blush on my cheeks so as not to look so faded!

Expert's answer:

Good afternoon Karina, in your case, we recommend preparing a mask from cottage cheese and carrots (grated). The recipe is as follows: mix the ingredients in equal proportions, wrap the mixture in clean gauze and rub the skin with it. After some time, the complexion will become brighter and acquire a yellowish tint. You can also pay attention to carrot juice, how to prepare it is described in detail in the article.

Dasha, 22 years old:

Good afternoon I made myself a mask from cottage cheese and cinnamon, I had a lot of it left in the dishes. Where is the best place to store it, or maybe it can be thrown away right away?

Expert's answer:

Hello! Daria, don’t rush to throw the remaining product into the trash can, it can still be used for at least 5-6 days. They also retain substances beneficial to the skin for about that long. At the same time, it is necessary to keep the container closed so that the mass is not saturated with foreign odors.

On video: Super face mask made from cottage cheese, kefir and honey for different skin types

One of the most popular ingredients for folk masks and creams at home is cottage cheese. Cottage cheese masks are very easy to make yourself. The simplest but most effective homemade cottage cheese mask is to simply apply cottage cheese to the skin of the face or neck, rinse with water after a quarter of an hour.
The basic principle of using cottage cheese masks according to folk remedies: the oilier your skin, the less fatty cottage cheese you should use.

In combination with various components, cottage cheese can be used for both dry and oily skin.

The best homemade cottage cheese masks for the face and neck:

Recipe 1: Curd face mask for dry skin.

Ingredients: cottage cheese + milk (sour cream, cream or kefir) + egg yolk.
The method of application is simple: dilute the cottage cheese with milk so that you get a thick mass that will be convenient to apply to the face. Leave for fifteen to twenty minutes, rinse with warm water.
If desired, you can add the yolk of one egg to the same folk mask.

Recipe 2: Mask with cottage cheese and lemon for the face.

Ingredients: cottage cheese + lemon juice + fruits (strawberry, banana, apple, avocado, etc.)
Finely grate or chop strawberries, ripe banana, avocado or any other fruit you like in a blender. Mix with a tablespoon of cottage cheese. Add a few drops of lemon juice. Select the proportions yourself so that the homemade mask is convenient to apply. It should not be too greasy or too thick. Suitable for lightening facial skin.

Recipe 3: Face mask with cottage cheese and honey.

Ingredients: honey + cottage cheese + oil (olive, flaxseed, sunflower, burdock, castor) + vitamins A, E, B.
Thoroughly grind a tablespoon of cottage cheese with a tablespoon of slightly warmed honey, add half a teaspoon of any natural vegetable oil (olive and flaxseed work well) and a few drops of oil solutions of vitamins A, E or B. Keep on your face for ten to fifteen minutes. Particularly recommended for aging facial skin.

Recipe 4: Homemade cottage cheese face mask.

Ingredients: cottage cheese + carrots + olive oil + milk.
One of the most popular recipes for cottage cheese masks is a combination of cottage cheese and carrot juice. Suitable for normal to dry facial skin.
Mix a tablespoon of olive oil and thoroughly mashed cottage cheese, add a teaspoon of freshly squeezed carrot juice and milk. Apply for fifteen minutes, rinse with warm water.

Recipe 5: Cottage cheese mask to lighten facial skin – cottage cheese + parsley

Grind fresh parsley in a blender or brew dry parsley with boiling water and let it brew in a water bath. Mix a tablespoon of parsley with thoroughly mashed cottage cheese and apply to the area of the face covered with freckles. The duration of the procedure is fifteen minutes.

Recipe 6: Cottage cheese face mask – cottage cheese + cucumber + sour cream

The following curd mask perfectly moisturizes the face and neck. Grate the peeled cucumber on a fine grater, mix in a tablespoon of cucumber mass, cottage cheese and sour cream. Keep on your face for about a quarter of an hour, rinse with warm water. The mask has a whitening effect on the skin.

When using masks and creams, be careful: any product may have individual intolerance, test it first on the skin of your hand!

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Cottage cheese face mask reviews: 4

Sonya
Cottage cheese masks are good for the skin around the eyes and lips. Cottage cheese contains many nutrients and perfectly refreshes the skin, helping to keep it toned.
Zhenya
I really like a mask made from cottage cheese and cream or sour cream. For very dry skin - just super! You can also add a spoonful of sea salt. An additional bonus is that the mask has a whitening effect. Highly recommend.
Anonymous
A luxurious mask made from cottage cheese and olive oil. The skin on your face just becomes silky. And how profitable it turns out compared to store-bought ones :)
Olga
everything is very simple, you just need to find time for yourself and you will be pleased with the result. masks made from natural dairy products are just super. Love yourself.